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  Chicken Lumpia Recipe is a very simple dish filled with chicken, onions, a little of curry powder and brown sugar and with grated cheese. You’ll love chicken version of Lumpia.  Try it
  
  
  Preparation Time: 00:15
  Cooking Time: 00:15
  Servings: 6 to 8

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• INGRIDGENTS

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• 2 tbsp cooking oil

• 1/3 cup minced onions

• 250 g chicken breast minced

• 1 sachet 8g MAGGI MAGIC SARAP

• 1 tsp curry powder

• 1 tbsp brown sugar

• 1 cup grated cheese

• 1/4 cup NESTLÉ All Purpose Cream

• 10 pieces lumpia wrapper cut into half

• cooking oil for deep frying

• • Salsa:

• 1 cup minced tomatoes

• 1/2 cup minced onions

• 1 tbsp minced kinchay

• 1 tbsp lemonade mix

STEPS

1. Heat oil and saute onions until limp.

2. Add in chicken and cook for about 8 minutes or until color is translucent.

3. Add in rest of the ingredients then remove from fire.

4. Put about 1 tsp of chicken mixture in lumpia wrapper and roll and seal edges well.

5. Deep fry and drain well in paper towels. Serve with salsa.